PEANUT BUTTER CUP BROWNIES
theartofbaking.org
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These brownies are so moist and fudgy that you will never want another brownies other than this one again.
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INGREDIENTS
- Salted butter - Semi sweet chocolate chips - Eggs - Sugar
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In a double boiler, add your butter and 1 ¼ cup chocolate chips. let sit for 2-3 minutes and then mix until mixture is completely melted and combined.
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Once chocolate is melted remove from the stove and put aside. In a large bowl combine your eggs, sugar, vanilla and whisk until combined.
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Slowly add your melted chocolate mixture to your egg mixture while continuously stiring.
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Make sure you do this slowly or you will cook your eggs. In a small bowl combine your flour, coco powder, and salt.
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Add your dry ingredients to your egg mixture and whisk until combined.
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Cut up all you peanut butter cups in quarters. set about half of them to the side.
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